Showing posts with label vegan. Show all posts
Showing posts with label vegan. Show all posts

Wednesday, 20 February 2008

“Don’t Eat Friends” Concert, March 8, in Beijing

The Chinese animal advocacy and vegan outreach group Don't Eat Friends (founded by Giant Beanstalk lead singer Xie Zheng), will be playing an awareness-raising concert promoting veganism on Saturday March 8, at 9pm, at the 13 Club in Wudaokou, in Beijing's University District.

The general theme of this concert is that the health of our planet and our bodies could benefit enormously from a more compassionate and ethical relationship with our fellow earthlings.

The name of Xie's group Don't Eat Friends derives from his most common explanation when questioned about why he is a vegan: "Animals are my friends, and I don't eat my friends."

This will be the first concert of a planned ten-city tour of China to raise awareness about veganism and to highlight the problems of factory farming, animal experiments, moon bear "bile farming" and fur farming.

For details in Chinese: http://blog.sina.com.cn/biechipengyou
For details in English: http://vegansocialclub.com/?p=73

Friday, 18 January 2008

Vegan Beijing

Vegan Beijing is looking better and better these days. The most important development in that is the newly started Vegan Social Club. We have a vegan dinner every Thursday in a nice restaurant and also the vegan brunches on Sundays have become a nearly regular event. And the number of people keeps going up, our record is 28 people and a cat (the cat wasn't vegan, and actually not all the people were either, but at least interested) during a Sunday brunch, and yesterday we had more than 15 people at the dinner also, thanks to a group of Swedes joining us. It's awesome meeting so many compassionate and kind people at once! And each of course have their own interesting tales. Many are amazing chefs also, this picture is from the Mexican vegan brunch by Pat, not a great picture but certainly great food!

Otherwise I've been highly engaged in the moving issue, the office has moved to a faraway suburb without decent public transport and I don't know if I should move after it and be isolated from the world or move somewhere else and be isolated from the workplace. It doesn't help matters that Chinese housing agents are some of the most difficult to deal with people. If you ever look for housing here, do not expect service, expect to be abused, then you're prepared in roughly the correct way. Anyhow, it snowed yesterday. Beautiful. :-)

Tuesday, 27 November 2007

Vegan Feasts and Meetups

We're at the time of the year where I have to stop procrastinating and actually work for a month or two to finish my projects, therefore few updates here. There are some interesting things going on though, and a few have to do with websites.
  1. HospitalityClub is a site where travellers can search for accommodation and those who have extra room can post their profiles so these travellers can stay on the couch or wherever. I just joined in recently and had my first visitors, a fun vegetarian couple of globetrotters, really great people.
  2. VeganSocialClub of Beijing!!! My most recent finding, it appears there's 10 or so people gathering every week for a vegan meal, so this Thursday there shall be one more! Yay!
And since people say this blog is all about food, I shall have to post some pictures of our recent vegan feast where the veg. couple are present and so are some of my local vegetarian friends. The cooking was done mainly by one of these local friends, I made some too, including this tofu thing I just invented and was quite happy with, but maybe I'll try some further improvements before posting a recipe. Now I'm thinking I should've taken pictures of the food. Hmh.

Thursday, 22 November 2007

Top 50 Restauraunts

Travelhacker has collected a list of the Top 50 Vegetarian and Vegan Restaurants, certainly worth checking out. The familiar ones on the list certainly are excellent, like Millenium in San Francisco, Susie's in Edinburgh and Sanchon in Seoul to pick a trio. Most of the other places I haven't been to, must keep them in mind when going to those areas. But I want to point out a few that in my mind definitely should've made it to the list though. Btw, they have a list of places for Green Travellers as well!

North America:
Possibly the best restaurant I've ever been to, the completely vegan Caravan of Dreams in the Lower East Side of Manhattan, NYC, definitely shouldn't be missed on a trip to the Big Apple. The atmosphere is like one of a cosy café, and the menu, also containing enough for an amazing feast for the raw vegans, is sure to delight. The excellent service tops it off as a place almost worth a trip to New York for!

On the north side of the border, Le Commensal, a chain of vegetarian buffet restaurants in Canada are definitely winners. Their ginger tofu is among the best I've tried. Vegan dishes at Commensal are clearly marked, and you pay by the weight of the plate you collect. They're around the eastern parts of Canada, I've tried a few in Montréal, Quebec.

Back to the south, Herbivore in San Francisco left an undying memory with their amazing creations for breakfast. Also completely vegan, there are several Herbivore restaurants in this city spoiled with vegetarian fares.

Asia:
There's a bunch of awesome vegetarian restaurants right here in Beijing, but as I've written about them before, I'll just leave it at that.

In Indonesia you shouldn't miss Milas in Yogyakarta, it's simply so gorgeous that you want to dine in a place like that every day! The food is good enough to justify that, even though I think it would get boring for a vegan in the long run, the vegan options aren't that many. It's also a non-profit, which just makes you feel that much nicer about frequenting the place.

And I must once again point out to Jeombongsan Mountain Vegetable Village in Sokcho, South Korea. They create amazing dishes flavoured with the local herbs creating a truly unique experience. And the service is second to none.

Europe:
Nothing is mentioned from Finland, and there is a newly opened fully vegan restaurant that just opened in my hometown of Tampere. The place is Veganissimo, and the foods are totally amazing and absolutely world class. I have some pictures linked from when I mention my visit there.

Thursday, 1 November 2007

World Vegan Day

Today is World Vegan Day, but how to celebrate the occasion? I haven't really set up any kind of a tradition for it yet. This year I decided to adopt a bunch of animals for conservation, in the wild of course, I'm not in favour of zoos. There are a lot of organizations doing that, a friend has told me bad things about WWF, warranted or not I don't know, but it made me decide against them. Instead I went to some UK based charities, including CWI and tigertrust (since I happen to love tigers). Adopting animals in the names of family and friends seemed fun and rewarding for a vegan day activity. I'm also inviting some people for dinner at a nice vegetarian restaurant here, but really should've planned that in advance as not that many have time at such short notice. How about you, what's your way of celebrating Vegan Day?

Monday, 8 October 2007

Pilgrimage to the Vegan Bakery

Last year on the Chinese national day holiday (everyone gets 7 days off from Oct 1st -- apparently a hundred million people goes through the railway stations of Beijing during the week, so it tends to be a good time to escape from the country) I was in Washington DC and over there visited Sticky Fingers, a vegan bakery. So great their goodies were that I thought I might make it an annual thing. DC is far away, but they have another branch in Seoul, South Korea. Besides, I've never been to Korea so it made an interesting trip. And it got me to see how totally I've forgotten my Korean -- I studied it for a year and a half back in the university but apart from the writing system and a few phrases, everything seems to have escaped my mind. :-(

"Welcome to Korea, we've been waiting for you for 5 thousand years" say the wonderful placates as you arrive in the country. It seems 5,000 years isn't enough time to learn my language, but then, with over 100,000,000 forms for every verb in Finnish that can't be too surprising. They didn't speak much English either over there though, nor Chinese. Actually it was quite sad that for sudden snacks I'd have to revert to Pringles despite products called SoyBars and so on as they only had the ingredient listing in Korean and there would be tons of things I don't understand then. Anyway, Seoul is a bustling metropolis and possibly the third biggest urban concentration of people in the world after Ciudad de Mexico and Tokyo, which makes it a bit odd destination to escape the Chinese crowds, but at least the public transport was not only frequent, extensive and modern, but also not overly crowded.

I arrived late in the day and decided on a dinner in a restaurant that seemed to be in the same part of town as one of the branches of the bakery, namely Country Life Health Restaurant near the Shinsa station. They had a rather tasty vegetarian buffet with the spicy Korean kimchi and other dishes, at very reasonable prices. Then I took off to look for the bakery randomly in the area, and tried asking people, none of whom spoke any English. One was kind enough to call the number of the bakery and explain in a way that even I could understand that it's really far away. Fine, I just spent the evening walking the streets of Seoul then, quite a nice city it is. I stayed in a fine budget hotel near the city centre called Yim's House, warmly recommended, definitely worth the budget price and the owner who works really long hours speaks excellent English and is extremely friendly and nice.

Yim's House is right next to the Changdeokgung palace, so I decided to visit that in the morning, but as you have to go on a guided tour and the English one only started at 11:30, I decided to go to the bakery for breakfast first. For in the evening I had found a web page that seemed to have very precise information on how to find them. (Wireless internet hotspots were all over the place in Seoul, including free ones.) I decided on trying the Shinchon branch, followed the instructions on the page and walked up and down the street finding nothing. Deciding they might mean some other intersection I tried all that seemed plausible but still found no trace of Sticky Fingers. Then it was time for the tour of the palace, so I went back. They only show certain sections of the palace grounds but nonetheless the tour was certainly worth it and it was very interesting to hear how the heating system worked for example. The Korean palaces have a certain resemblance to the Chinese ones, but they're not exactly the same, the colour scheme is a bit different and the architecture, ornaments and even basic design have certain differences.

After the tour I decided I really want to find the bakery and the branch in Shinsegae department store seemed easiest. The department store was easy to find, but had no store map, and it has 14 stories, if I remember correctly. However, the Sticky Fingers stand is at the level where you enter from the metro tunnel, even though I didn't notice it at my first round as I didn't cover the whole floor. So, finally, the vegan goodies! I bought some samples although I was rather disappointed to see pretty much only sweet things, I would rather have seen something savoury, especially as I hadn't eaten all day. But the confectionery was definitely mouth-watering and totally palatable.

Cheered up after finding what I had been looking for I set out to touring more of the palaces of Seoul, and beautiful they were. There are five main palaces in the city, all quite distinct. I also figured a celebratory dinner was in order and headed off to a famous restaurant that's been voted as one of the best in Asia, the Sanchon Mountain Village. The restaurant was opened by a former monk who liked the mountain food the monks ate so much that he wanted to bring it to a wider audience. They have a set course which contains more than 20 dishes, so there's certainly enough to eat, and they keep you entertained by having a nightly performance of music and dance. The setting is traditional Korean, you sit on a pillow on the floor, and all food is brought in little bowls. Much of it is really tasty, some a bit too spicy for my taste. It's a little expensive though, 35,200 won.

The next day I decided to head to Seoraksan national park, and as the main branch of Sticky Fingers was supposed to be at a station rather near the express bus station, I thought I'd go there to pick some snacks for the road. Again I followed the instructions in the page mentioned above to the letter and then twisting the letter, walking over an hour through the streets and still finding nothing. I was tired of this and as I had the address even in Korean from the Sticky Fingers website, I stopped a taxi and asked the driver to take me there. He looked at the address for a while and said sorry but he had no idea where it is (or something of the sort, my Korean is very limited). Disappointed I walked on but decided to try another taxi driver still. He also didn't know the address but he had a GPS device to which he could type the address and get instructions how to get there. To his utter surprise the place was just two blocks away. He didn't even turn the meter on for such a short trip, just charged me 1,000 won for taking me there, and indeed there was the Sticky Fingers logo... but a much bigger "RENT" sign over the whole thing. It was closed. For good. As I walked back to the metro station I still couldn't fathom how could one possibly end up there with the instructions from the website, but as it was closed it hardly matters.

Next I boarded a bus to Sokcho, a small city near the Seoraksan national park. The Korean express buses are really comfortable with huge seats and not too many people and they do drive on schedule. I went to the motel recommended at Yim's House, and the place was quite good again and the staff friendly. They even had coffee that tasted good! I don't know how they do that, generally I don't like coffee but that stuff was great. The Vegetarian Korea page knows a vegetarian restaurant in Sokcho so I headed off there... first I tried to find it but eventually reverted to a taxi. I was presented with a menu in Korean only and no pictures, and I just said "vegetarian" in Korean to the waitress and she asked me if one item on the list would be ok. It was a pibimbab, costing 6,000 won, so I said yes and expected a simple meal, for as far as I knew pibimbab is rice with some veggies and possibly egg but not in this place then. I was in total awe then when I saw what they brought before me: more than a dozen bowls of totally amazing foods, coupled with rice and Korean pancakes. This place is famous for herbs, they collect local herbs and sell them over there, and you could taste that in the food. I can honestly say I've never tasted anything like it before, it was totally delightful. And the service was top notch, the son of the owner speaks decent English and he came to explain to me how to eat the foods and best of all, even drove me to town after the dinner as the place is quite far away. At no extra charge, just the measly 6,000 won. I can't praise this place enough, if you ever end up around Sokcho, do look it up!

The next day I went off to Seoraksan national park. It was a rainy day, and hence the idea of hiking for possibly even 11 hours to the top of the mountain to see nothing but cloud didn't really excite me, so I decided on the option of hiking to the 873 m high rock that's been compared to the Ayers Rock in Australia. I can't really say how fair a comparison it is since it was misty and I couldn't see far and hence couldn't get a proper look at the rock but nonetheless. At Seoraksan there's also a huge Buddha statue, the biggest I've ever seen, right near the entrance. Made of bronze. The actual hike was fun regardless of the wet weather, and got gradually harder as the path became steeper. In the end it was climbing seemingly endless stairs along the rock. I'm in a pretty good shape but I still had to pause for breath a couple of times, the thing that amazes me is that some people actually managed and saw it worthwhile to build these stairs over there, all my respect to their hard labour!

The hike was shorter than I thought though, so I also decided to take the short path to the waterfalls. I almost turned back disappointed before reaching the end of the path as it seemed there were some waterfalls but nothing really fancy. However the waterfall in the end was pretty nice, not huge but quite pretty, and the pond below was so inviting I had to fight the urge of taking my clothes off and jumping in for a swim!

I took the bus back to the motel where I had left my bag and then changed off my wet shirt before heading off to the bus station and the next destination, but in my silliness I didn't even ask about buses to Busan from Sokcho but just figured I'd go to Seoul, pick up some snacks and head on to Busan from there in a night bus so I'd arrive in the morning. Well, I made it to Seoul but the department store and hence Sticky Fingers was closed already, and I spent much of the evening waiting for a train in Seoul station as I decided I didn't want to leave too early as I'd arrive near midnight then and would have to find a place to sleep in Busan. I was quite decided that I'd sleep on the train, even though the last train of the evening, leaving Seoul at 23:00, arrived in Busan already at 4:19 AM. And I seemed to get a seat, don't know if they had sleepers. They didn't even dim the lights, the train kept stopping several times, always with loud announcements, and overall I got no sleep at all.

So in the morning in Busan station, sleepy and my legs aching from the hike of the previous day I decided to go to the beach to see the sunrise, given that I was up early enough. I went to the metro station and waited for the first train of the morning, leaving at 5:33 AM, and got to the beach an hour later to see that the sun was pretty much up already. I took some pictures anyway and decided I needed some relaxation and hot springs sounded just the thing. I went off to this thing they claim to be the biggest spa in Asia, I don't know if it is but it wasn't huge and the Chinese ones I've been to certainly don't seem much smaller at all. Anyhow, there were hot springs, in much the same style as in China, meaning that they flavour the waters to have some health effects. I couldn't understand the Korean signs to know what effect they were supposed to have but there were cherry, citron, and grapefruit flavoured pools at least. No, that doesn't mean you drink the water, you just soak in it. But it had the colour and smell of those fruits. They had a small swimming pool also, and saunas. The sauna was in Finnish sauna temperatures, 84°C, but they only had a bench to sit on at ground level, so it didn't feel like a hot and proper Finnish sauna. I also went down on the sun chairs that were by the pools to relax for a moment and ended up falling asleep for a bit.

The sad part about Busan, a city of over 4 million people, is that there's only one vegetarian restaurant, the Wellbeing vegetable buffet. It's a pretty good one, but definitely not enough for such a big city, and it wasn't even big or crowded. Maybe a dozen people or so dining on Friday night, a few more at lunchtime. It's a family business, and seemed to be quite a nice vegetarian family, even if the language skills were limited. There was also a nice temple in Busan, but I took off back to Seoul the next morning nonetheless.

Back in Seoul I decided I will definitely find the missing Sticky Fingers bakery, whatever the cost. I went off to a tourist information centre and asked the staff to call the bakery number and ask where is it. They did that very nicely and I got instructions how to get there, despite being told that they wouldn't have much more selection than the department store stand and the place was quite far away. Never mind, I went all the way to Korea for the bakery, I wouldn't mind sitting another hour in the metro to reach it. Despite the instructions I did end up taking the wrong way from the metro station and ended up in a wrong place that still somehow seemed to match the description, so I used my superb Korean skills to chat with an old man there and after five minutes managed to understand that I was supposed to go to the other direction from the station. Well, I walked back and searched for a bit and there it was! The vegan bakery. It was true their selection wasn't much wider than that of the department store though. I bought a bunch of things and happily headed back to the city centre.

There was still time for dinner and I had read of a restaurant offering a nice vegetarian fare, including tofu ice cream, so I took off to find it in the artsy district. Surprise surprise, after walking back and forth where it was supposed to be for an hour or two I didn't find a trace of it. But I did see a restaurant that had its name written in Chinese characters and the name started with 素, which means vegetarian or plain. So I checked their menu, it wasn't a vegetarian restaurant but they did have a vegetarian special also, so I went in and tested my Korean in explaining the whole "no fish, no egg, no dairy" thing to them while pointing to the vegetarian special in the menu. Another waitress came back a moment later to verify the no egg part, so I guess it had an effect. The food was good and at least seemed completely vegan.

The last day I checked out the main palace, Gyeongbokgung, and the Korean folk museum that's adjacent to it. A beautiful palace and an interesting museum. After which I headed off to the Sticky Fingers at the department store and bought the stand empty to bring back tons of stuff to offer to everyone, thinking I'd host a vegan confectionery party in the weekend. Later I realised there's a tango workshop during the weekend so the party might not take place. Don't know. Anyway, Korea overall seemed a very nice country largely worthy of its name ("korea" in Finnish means pretty, sometimes suggesting overly decorated). Well worth a visit, with or without a vegan bakery, but especially with one. The rest of the pictures are in flickr.

Sticky Fingers bakery branches in Seoul:
- Shinsegae department store branch: Take metro line 4 to Hoehyeon (회현) station, go to Shinsegae department store by exit 7 and search the level to which you arrive, probably B1, it's in the sweet foods court.
- Garak market branch: Take metro line 8 to Garak market (가락시장) station, take exit 3 or 4 (one was closed as I was there) towards Olympic Family Apartments (올림픽훼밀리아파트), note a big GS25 Mart and make sure it's on your right hand side as you walk on. If you don't see it, turn around. Turn right immediately after the fence of the GS25 on a small walkway and walk across over to the place straight ahead with several small shops. Sticky Fingers is a bit towards the left, on the side where you'll arrive from.

Thursday, 30 August 2007

1st German meal

Time came to start trying the German foods I brought over. I started by boiling potatoes and then started to make a sauce for it, just your traditional brown sauce in principle but I put some onions and quite a lot of mushrooms in there, I thought I was overdoing it with the mushrooms but it was actually really good. Then I went on to fry the first bit of the German foods, Cowgirl steaks they were called, I think. Really tasty, good texture and just the right amount of spices. I fried up the rest of the mushrooms to make company for them.

My friend wanted the broccoli boiled, and that's simple enough, so I put it boiling and fried up the "tofu pizza", as odd as it sounded. Two slices of spiced tofu, they were pretty good also but didn't really resemble pizza in any way. I decorated that with the Plamil egg-free mayonnaise. Best dinner I've had in a while, and there's tons of the German foods left. :-)

Monday, 18 June 2007

Singapore

Back to civilization! And straight to shower... That was the feeling when hitting Singapore. Singapore seems to be just what it's famed to be: modern, clean and efficient. The parallel to it being wet didn't apply during my visit at least, it hardly rained at all. Maybe I'm just lucky. Aside from Hong Kong this seemed to be the only place in Asia where cars actually stop when someone is stepping to a zebra crossing.


Singapore has a large number of vegetarian restaurants and it seemed you're never too far from one. The quality of them didn't make any great impressions, however, they all seemed fine, but nothing to write home about in all honesty. But their sheer number makes it seem it's easy to be vegetarian or vegan in Singapore. What was more impressive were the gorgeous tropical fruits squeezed into great fruit juices all over the place! Yes, the fruits and even the juices existed in Indonesia also, but not here in the north. It's that, the beaches, the rainforest (something I didn't really expect in a concrete jungle!), the tropical scenes, all services being easily available in a modern city with efficient public transport, nice people, and places to dance that tell me that this could indeed be my next destination. I've never experienced an eternal summer before, or even a non-white Christmas! I don't have much time to write this in all detail now so I'll just post a picture collection instead.